A selection of 4 exceptional dry aged cuts. The best of what Gustor has to offer
- cote à l`os Aubrac: the taste of the central massif on a plate
-cote à l`os Holstein Premium Austria: How a little milk factory turns into an excuisit steak
-cote à l`os Black Angus Ireland: no explanation needed, a great classic
-cote à l`os Rubia Gallega Roxa Douro: A taste explosion
Ca 500gr p.p (contains bone!)
If you order the smallest package (4pers), it is possible that one or more pieces are delivered without bone, due to the smaller weight per type.