Picture of Veal sweetbread (hart)

Veal sweetbread (hart)

een echte delicatesse
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These hart-sweetbreads are considered by all chefs to be a real delight! 

In the culinary field, it is the best organ meat. Packed by kg (usually contains 2 or 3 large + 1 small piece to complete the kg). Usually fresh but sometimes frozen for lack of sufficient supply. (Call us if you want to know if the stock is currently fresh or frozen).